restaurant business is a lot of friends want to engage in the industry, because the restaurant industry profits. Because of the special attributes of catering, catering for intangible has certain advantages, so now more and more investors fancy food market, but in the end how to restaurant, this is everybody in concern, Xiaobian to introduce some misunderstanding of the operation.
1, seize the opportunity, missed opportunity
investment restaurant must seize the opportunity, after the village did not shop. Have a friend in a station at a cheap price to rent a nearly two hundred square meters of the restaurant, a lobby lounge four, Chinese fast food with casserole, very suitable for passenger dining, business is good. A year later, for the chef, the taste changed greatly, the customer gradually less. The friend is unknown, afraid of losing money, blindly transfer the restaurant, another rented a small restaurant. The restaurant business, soon casserole Daxing, he wanted to be a big fight, but due to the small shop, a small horse drawn carts. Look at the station can not be the restaurant management is very prosperous, regret.